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Almonds tuiles - Video recipe !
These almond based crisps are the best of French pastry to go with ice cream, or any dessert you want ! Try it out, you'll love it for sure !
Ingredients
Number of serving: 10
0.5 ounce flour
Materials
Rolling pin
Preparation
- Mix the flaked almonds with the sugar and the flour
- Add the egg whites and mix well. Then add the melted butter, mix and put in the fridge for 1 hour.
- Using a spoon, put a little bit of the mix on a baking sheet, and spread them using a fork, as shown in the video.
- Bake for 10 minutes at 360°F.
- Immediatly after taking them out of the fridge, put them on a rolling pin so they take its form.
- There you are, your almonds tuiles are ready !
Nutritional informations:
for 1 serving / for 100 g
Nutrition:
Nutritional information for 1 serving (35g)
Calories: 153Kcal
- Carbo: 9.2g
- Total fat: 10.2g
- Saturated fat: 2.3g
- Proteins: 4.7g
- Fibers: 1.7g
- Sugar: 8.2g
- ProPoints: 4
- SmartPoints: 6
Photos
Questions:
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