Ingredients: For the top layer of the cake: 20 mirabelle plums 50g softened butter 100g sugar 65g sliced almonds For the dough: 25 mirabelle plums 100g softened...
Ingredients: For the natural cake: 2 eggs 1/2 cup sugar 1/3 cup cream 3/4 cup flour 1 tsp baking powder 1 pinch of salt 1/4 cup butter For the chocolate cake: 2...
Ingredients: For the sablé crust: 120 g softened butter 80 g icing sugar 25 g almond powder 1 package vanilla sugar 1 pinch of salt 1 egg 200 g flour For the...
Ingredients: The pate à choux : 3/4 cup water 1/3 cup butter 1 tsp salt 1 cup flour 3 eggs sliced almonds icing sugar The praliné paste : 1/3 cup sugar 4 ounces...