Granola cake - the best pre workout snack!

Ingredients

• 5.3 oz granola
• 3.5 oz margarine
• 1 banana
• 1/3 cup rice flour
• 1/3 cup vegan milk
• 3 eggs
• 1 Tbsp baking powder
• 1 tsp vanilla extract
• 1 pinch of salt
• 1 oz almonds
• 1 oz walnuts
• 1 Tbsp flaked almonds

Materials

• Cake pan : 8.5 x 4.5 inches

Preparation

• Microwave the margarine to melt it. Combine it with eggs, crushed banana, vanilla and salt.
• Add granola, flour, baking powder and vegan milk and combine. Chop almonds and walnuts and add to the previous batter. Mix well.
• Pour the batter in a greased cake pan. Sprinkle with flaked almonds and bake for 35 min at 350°F (180°C).
  There you are !