Muesli cake without added sugar - anti-waste recipe perfect for pre-workout!

Ingredients

• 5.3 oz granola (ours had raisins)
• 3.5 oz margarine
• 1 mashed banana
• 1/3 cup rice flour
• 1/3 cup plant-based milk
• 3 eggs
• 1 packet baking powder
• 1 tsp liquid vanilla
• 1 pinch of salt
• 1 oz almonds
• 1 oz walnuts
• Some flaked almonds

Materials

• Cake pan: 8.5 x 4.5 inches

Preparation

• Melt the margarine in the microwave. Add it to a mixing bowl with the eggs, mashed banana, liquid vanilla, and a pinch of salt. Mix well.
• Add the granola, flour, baking powder, and plant-based milk, then mix. Chop the walnuts and almonds, then add them to the mixture and mix one last time.
• Pour the batter into a greased cake pan or a silicone mold. Sprinkle with flaked almonds and bake for 35 minutes at 350°F (180°C).
  And there you have it: enjoy your meal!

Cookware

Questions

Photos of members who cooked this recipe

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