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Mango halwa ..
Mango Halwa ..
Quick N Easy desert prepared within few minutes of time.
Perfect for potluck or any parties.
Preparation
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Mix Custard powder, sugar,corn flour,milk and salt in a thick bottomed non stick pan.
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In a low flame stir this mixture continously.
Grease the steel plate/tray with ghee and keep it ready.
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When contents start thickening, add ghee, stir well and when halwa leaves sides of the vessel, transfer to a greased plate.
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Place the halwa in freezer for 15 minutes and cut it into desired slices.
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