Passion fruit mousse--one-step dessert for a new year

Name: Passion fruit mousse--one-step dessert for a new year
Prep time: 10 min
Total time: 10 min
Yield: 7
Cuisine: en
Ingredients: 1 can sweetened condensed milk,; 2 cups heavy whipping cream,; 1 and 1/2 cup passion fruit concentrate.; 1 tablepsoon Grand Marnier or Cointreau liquor,; fresh berries or kiwi to decorate,; fresh lady fingers to serve with the mousse.

Dessert

7 servings

10 min

Very Easy

vote now
2

Add to favorite Send this recipe to a friend Ask a question to the author Print this page

Ingredients

Number of serving: 7

1 can sweetened condensed milk,

2 cups heavy whipping cream,

1 and 1/2 cup passion fruit concentrate.

1 tablepsoon Grand Marnier or Cointreau liquor,

fresh berries or kiwi to decorate,

fresh lady fingers to serve with the mousse.

Preparation

Place all the ingredients in an electric stand mixer and, using the whisk attachment, run it for about 5 minutes, until the mixture becomes thick.
Transfer the mousse to 6-8 glass goblets and chill for a minimum of 4 hours.
Serve decorated with fruits and biscuits.

Report a mistake in the recipe text

BBogna