Petitchef

Passion Fruit Mousse--One-Step Dessert for a New Year

Dessert
7 servings
10 min
Very Easy

Ingredients

7

Preparation

  • Place all the ingredients in an electric stand mixer and, using the whisk attachment, run it for about 5 minutes, until the mixture becomes thick.
  • Transfer the mousse to 6-8 glass goblets and chill for a minimum of 4 hours.
  • Serve decorated with fruits and biscuits.


Photos

Passion Fruit Mousse--One-Step Dessert for a New Year, photo 1
Passion Fruit Mousse--One-Step Dessert for a New Year, photo 2
Passion Fruit Mousse--One-Step Dessert for a New Year, photo 3

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