Pina colada cake
Ingredients
6
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Preparation
Preparation20 min
Cook time40 min
- Prepare cake mix as directed on the back of package remembering to substitute mayo for the oil if desired.
- Mix 1/2 can of pineapple into batter. Bake according to package directions.
- With a fork, poke holes in warm cake at 1-inch intervals.
- Pour sweetened condensed milk evenly over cake. Allow cake to cool.
- Spread whipped topping over the cake. Sprinkle with remaining pineapple and coconut.
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Comments
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05/11/2012
Eliminate mayonaise. It's wonderful prepared as per the cake directions.