Skyr, raspberry and chocolate ice creams. the healthy snack for sunny days!

Name: Skyr, raspberry and chocolate ice creams. the healthy snack for sunny days!
Prep time: 10 min
Total time: 3 h 10 min
Yield: 5
Cuisine: En
Ingredients: ¾ cup + 1 tbsp plain skyr or Greek yoghurt; 1 cup frozen raspberries or red berries; 1 tbsp agave syrup or honey; 7 oz dark chocolate; 1 tbsp coconut oil (optional)

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Dessert

Very Easy

3 h 10 m

276 Kcal

When the sun's beating down and you're craving something cool, it's hard to resist these homemade ice creams Here, there's no need for an ice cream maker or complicated ingredients: just a few basics, a little patience... and you're ready to go! The skyr adds an ultra-creamy, protein-rich texture, perfectly balanced by the acidity of the raspberries. The whole thing is subtly sweetened, just enough to indulge without excess. Easy to prepare and keep on hand in the freezer, these little treats are perfect for a refreshing break or a healthy snack ;)

Ingredients

¾ cup + 1 tbsp plain skyr or Greek yoghurt
1 cup frozen raspberries or red berries
1 tbsp agave syrup or honey
7 oz dark chocolate
1 tbsp coconut oil (optional)

Materials

wooden sticks
parchment paper

Preparation

Preparation10 min

Waiting time3 hours

Combine skyr and agave syrup. Add frozen raspberries and mix well.
Form 5 heaps on a greaseproof paper-lined plate (or tray).
Place wooden sticks in the center. Freeze for 2 hours.
Melt the chocolate with the coconut oil (in the microwave or water bath). Dip the ice creams in the melted chocolate and drain well over the bowl.
Place the chocolate-covered ice creams on parchment paper again before freezing for 1 hour.
And now it's ready!

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FAQ ❓

How to store skyr ice cream after preparation?

We recommend storing them in an airtight container in the freezer to preserve their texture and taste.

Can skyr be substituted?

Yes, you can use Greek yoghurt or even plain yoghurt, but this may slightly alter the texture and taste. Don't hesitate to use plant-based products if you're lactose intolerant.

What other fruits can be used in this recipe?

You can replace the raspberries with strawberries, blueberries or even mangoes to vary the flavours.

Is it possible to make this recipe vegan?

Yes, by replacing the skyr with a plant-based yoghurt and using certified vegan chocolate.

How can I customize the chocolate coating?

You can use the chocolate of your choice and add crushed pistachios, hazelnuts, almonds... There's no limit to the number of ways you can personalize this recipe!