Salmon tartare with apple

2 servings
20 min
Very Easy
301 Kcal
When it starts to get hot, what is best than a nice tartare for lunch? Salmon is the perfect fish to enjoy this nice recipe! Throw some apple in it, and it just gets delicious


Number of serving: 2
7 ounces fresh salmon

1/2 green apple

1/2 shallot


2 Tbsp olive oil

1 Tbsp lemon juice


  • Step 1 - Salmon tartare with apple
    Cut the salmon in little dice.
  • Step 2 - Salmon tartare with apple
    Add the peeled and thinly chopped apple, and the shallot. Add the chopped chives.
  • Step 3 - Salmon tartare with apple
    Season with the olive oil, the lemon juice and the salt. Mix well.
  • Step 4 - Salmon tartare with apple
    Serve in little bowls, or use circles to form nice tartares.
  • Step 5 - Salmon tartare with apple
    There you are, your salmon tartare is ready :)



Nutritional informations:

for 1 serving / for 100 g


Nutritional information for 1 serving (180g)
Calories: 301Kcal
  • Carbo: 5.8g
  • Total fat: 21.3g
  • Saturated fat: 3.5g
  • Proteins: 20.1g
  • Fibers: 0.9g
  • Sugar: 5g
  • ProPoints: 8
  • SmartPoints: 9
gluten freegluten free


Salmon tartare with apple, photo 1
Salmon tartare with apple, photo 2
Salmon tartare with apple, photo 3


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