Ingredients: The crepes : 2 cups flour 4 eggs 2 cups milk 2 Tbsp oil 1 tsp vanilla extract or rum 1 pinch of salt 13 ounces raspberry jam 3/4 cup cream ...
Ingredients: 1/2 cup flour 1/2 cup cornstarch 3/4 teaspoon cream of tartar 1/2 teaspoon baking soda 3 eggs, separated 3/4 cup sugar 1/2 cup or more raspberry jam (...
Ingredients: Cake: 2 sticks unsalted butter, at room temperature, plus melted butter for pans 3/4 pound or 12 ounces almond paste 1 cup sugar 1 teaspoon pure almon...
Ingredients: - 1/2 cup coconut - 2 1/2 sticks butter, at room temperature, cut into pieces, plus extra for pan - 1 3/4 cup blanched almonds, finely ground in a foo...
Ingredients: Almond Cake with Raspberry Filling - 1 (18.25 ounce) package white cake mix - 1 C all-purpose flour - 1 C white sugar - 3/4 tsp salt - 1 1/3 C water ...
Ingredients: 2½ cups water ½ cup vegetable oil 3 eggs 1 tsp. vanilla ½ cup nonfat dry milk 2 Tbsp. active dry yeast 1 cup sugar 1 Tbsp. salt 7 cups all-pur...
Ingredients: Ingredients: (serves 4 to 5) Recipe source: own creation 700 g yoghurt (1.5%) 120 ml lemon juice (freshly squeezed)) 120 ml of agave syrup (or honey...
Ingredients: Crust: 30 cookies (I use gluten-Free)such as chocolate, vanilla wafers, gingersnap or graham crackers) 2 T canola oil 1 T water Raspberry Sauce: ...
Ingredients: For the crust: - 100 g digestive biscuits, crushed - 100 g ginger nut biscuits, crushed - 100 g butter, melted For the filling: - 500 g (1liba 2ou...
