Indian with vegan, Peanuts
6 recipes
For spice lovers:mirchi ka salan/green chillies in peanut-sesame sauce
Main Dish Very Easy 15 min 17 min
Ingredients: 1/2 b fresh jalapenos [or any fleshy green chilli of your choice] Dry Ingredients: 1 tablespoon white poppy seeds 1/4 cup white sesame seeds 1/2...
Arisi paruppu sadham( spiced rice and lentils)
Main Dish Very Easy 30 min 10 min
Ingredients: Raw rice-2 cup Toor dal-1/2 cup Moong dal-1/2 cup Onion small chopped-1 Tomato small chopped-1 Turmeric powder-1/4 teaspoon Salt to taste Ghee-1/4...
Feeling eggy :bengali egg roll & simple egg stir fry
Main Dish Very Easy 20 min 40 min
Ingredients: Chicken Egg Roll: 6-7 eggs Sliced onions Sliced tomatoes Chopped Cilantro Ketchup Cilantro chutney (optional) Green chillies Salt to sprinkle For...
Masala bhaat (maharashtrian-style fried rice) made with sambhar masala
Main Dish Very Easy 15 min 45 min
Ingredients: 1)Sambhar Masala: 1/2 cup firmly packed fresh or frozen curry leaves 1/4-1/2 cup dried small chile peppers 1/4 cup yellow split peas 1/4 cup...
Meatless monday: methi malai paneer
Main Dish Very Easy 15 min 20 min
Ingredients: 8 ounces paneer, cut into 1/2″ cubes 1/4 cup canola or peanut oil 2 tablespoons ghee, canola oil or butter 3/4 cup thinly sliced red onion or...
peanut thecha recipe – shengdanayacha thecha recipe
peanut thecha or shengdanayacha thecha as its called in the marathi language is a coarsely pounded chutney like mixture, made with peanuts, garlic and green chilies. i make thecha two ways . one is the extra spicy and hot green chilli thecha and the
