Fish fry(chepala vepudu)

Name: Fish fry(chepala vepudu)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: En
Ingredients: Fish Pieces - 6; Onions Large - 4; Green Chillies - 6; Red Chilli Powder - 1 to 1 1/2 tablespoon; Salt - to taste; Turmeric Powder - pinch; Garlic Cloves - 3; Jeera - 1/4 tablespoon; Oil - 5 to 6 tablespoons

Main Dish

4 servings

Very Easy

35 min

Spice fish. All the taste is there.

Ingredients

Fish Pieces - 6
Onions Large - 4
Green Chillies - 6
Red Chilli Powder - 1 to 1 1/2 tablespoon
Salt - to taste
Turmeric Powder - pinch
Garlic Cloves - 3
Jeera - 1/4 tablespoon
Oil - 5 to 6 tablespoons

Preparation

Preparation15 min

Cook time20 min

Wash fish pieces and keep it side.
Now grind garlic,jeera,chopped onions. In that add red chilli powder,tumericpowder,salt and mix it.
Then marinate fish pieces in that grinded onion paste.
Now marinate that for 30mins.
Take pan add oil and heat it.In that add fish pieces and fry it.
It have to change into little brown colour.
Then add remaining onion paste and fry it until it fish pieces is cooked.

RRama