Petitchef

Fish fry(chepala vepudu)

Main Dish
4 servings
15 min
20 min
Very Easy
Spice fish. All the taste is there.

Ingredients

Number of serving: 4
Fish Pieces - 6

Onions Large - 4

Green Chillies - 6

Red Chilli Powder - 1 to 1 1/2 tablespoon

Salt - to taste

Turmeric Powder - pinch

Garlic Cloves - 3

Jeera - 1/4 tablespoon

Oil - 5 to 6 tablespoons

Preparation

  • Wash fish pieces and keep it side.
  • Now grind garlic,jeera,chopped onions. In that add red chilli powder,tumericpowder,salt and mix it.
  • Then marinate fish pieces in that grinded onion paste.
  • Now marinate that for 30mins.
  • Take pan add oil and heat it.In that add fish pieces and fry it.
  • It have to change into little brown colour.
  • Then add remaining onion paste and fry it until it fish pieces is cooked.

Photos

Fish Fry(Chepala Vepudu), photo 1Fish Fry(Chepala Vepudu), photo 2Fish Fry(Chepala Vepudu), photo 3Fish Fry(Chepala Vepudu), photo 4




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