Petitchef

Fish fry(chepala vepudu)

Main Dish
4 servings
15 min
20 min
Very Easy
Spice fish. All the taste is there.

Ingredients

Number of serving: 4
Fish Pieces - 6

Onions Large - 4

Green Chillies - 6

Red Chilli Powder - 1 to 1 1/2 tablespoon

Salt - to taste

Turmeric Powder - pinch

Garlic Cloves - 3

Jeera - 1/4 tablespoon

Oil - 5 to 6 tablespoons

Preparation

  • Wash fish pieces and keep it side.
  • Now grind garlic,jeera,chopped onions. In that add red chilli powder,tumericpowder,salt and mix it.
  • Then marinate fish pieces in that grinded onion paste.
  • Now marinate that for 30mins.
  • Take pan add oil and heat it.In that add fish pieces and fry it.
  • It have to change into little brown colour.
  • Then add remaining onion paste and fry it until it fish pieces is cooked.

Photos

Fish Fry(Chepala Vepudu), photo 1
Fish Fry(Chepala Vepudu), photo 2
Fish Fry(Chepala Vepudu), photo 3
Fish Fry(Chepala Vepudu), photo 4

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