Indian inspired carrots and lentil soup

Ingredients

• 1/2 cup red lentils, washed and drained
• 1 cup sweet carrots
• 1/2 medium onion, diced
• 1 clove of garlic, minced
• 1/2 teaspoon turmeric powder
• 1 teaspoon cumin powder
• 1/4 teaspoon garam masala
• 1 cup water
• fresh grated parmesan, as needed
• day-old baguette (optional)
• salt and pepper as needed
• olive oil for garnish