Japanese tuna spaghetti

Name: Japanese tuna spaghetti
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Cuisine: En
Ingredients: Daikon (Japanese radish); tuna (tin can); spaghetti-Soya sauce-mayonnaise

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Main Dish

1 servings

Very Easy

20 min

Ingredients

Daikon (Japanese radish)
tuna (tin can)
spaghetti-Soya sauce-mayonnaise

Preparation

Preparation10 min

Cook time10 min

Make Daikon-Oroshi (grated Japanese radish) with using a grater.
Boil spaghetti.
Serve spaghetti on the dish. Put Daikon-Oroshi, tuna on the spaghetti.
Serve with Soya source and mayonnaise.

Tokyodoll

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