Sandwich with marinated chicken, coleslaw, tomato and basil

Ingredients

• 1 burger bun
• 3 Tbsp coleslaw
• 6 cherry tomatoes
• 6 basil leaves

Marinade :

• 1 chicken aiguillette or chicken breast
• juice of 1/2 lemon
• 2 Tbsp olive oil
• Chopped basil leaves
• Salt
• Pepper

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Preparation

• Prepare the marinade : cut the chicken aiguillette and put the slices in a bowl. Add the lemon juice, olive oil, chopped basil leaves and season with salt and pepper. Refrigerate for 2 hours.
• Cook the chicken in a hot pan.
  Let's make the sandwich : Put the coleslaw on the bottom of the bun. Add the cooked chicken slices on top.
  
• Cut the cherry tomatoes in halves and put them on top of the chicken. Wash the basil leaves and put them on top of the tomatoes.
• Close the sandwich with the top of the bun and there ou are, your sandwich is ready !