Carrot and daikon drink

Carrot and Daikon Drink
Other
2 servings
Very Easy
25 min

Ingredients

2

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Preparation

Preparation10 min
Cook time15 min
  • Place the grated carrot and daikon in a saucepan, add water. Bring to boil.
  • Add nori and umeboshi. Simmer for 3 minutes and add a few drops of shoyu toward the end.
  • Eat and drink the vegetables and broth.


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