How do you make fluffy white rice?

Name: How do you make fluffy white rice?
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Cuisine: En
Ingredients: 1 cup of long-grain rice; 2 cups of water; olive oil; 1 clove of garlic; 1/2 small onion; salt

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Side dish

Very Easy

25 min

266 Kcal

Fluffy rice is the perfect side dish for meat, chicken or fish. Simple, tender and easy to prepare, it’s a must-have recipe for everyday meals. The secret to perfect rice is the right water-to-rice ratio, which gives it that nice and fluffy texture everyone loves. Follow our step-by-step guide below and tell us how it turned out!

Ingredients

1 cup of long-grain rice
2 cups of water
olive oil
1 clove of garlic
1/2 small onion
salt

Materials

Pot with lid

Preparation

Preparation15 min

Cook time10 min

Add a drizzle of olive oil to the pan. Add the chopped onion and garlic. Sauté them lightly over medium heat.
Next, add the rice and stir until it becomes "transluscent."
Add the water and season with salt. Stir and bring to a boil over high heat.
Once it comes to a boil, reduce the heat to low and cover. Let it cook for 10 to 15 minutes or until the water is absorbed.
Once it's ready, remove it from the heat and let it rest, still covered, for about 5 minutes.
Fluff the rice with a fork. It's ready!