Ingredients: spinach, plucked into sections 1 tablespoon of ikan bilis 1 clove of garlic, chopped a pinch of salt 100 ml of water 2 tablespoons of oil....
Ingredients: 2 cups Spinach, chopped into fine pieces 2 cups Chickpea Flour (Senagapindi, Besan) 1 small Onion, chopped fine or lengthwise (Optional) Some Green C...
Ingredients: 1) Vegan Alfredo Sauce: Yield: approximately 2 ½ cups 1-12.3 ounce box Silken firm tofu 1 cup unsweetened soy milk Juice of one lemon 3 cloves garl...
Ingredients: Jewish Spinach Soup: 25 g potatoes, diced 600 ml water 2 small - 70 g onions, chopped fine 300 g fresh spinach, washed , stemmed and chopped fine 1 t...
Ingredients: 1 Cup Basmati rice/Normal rice 1 Big bunch of Spinach,cleaned and washed thoroughly 5-6 green chillies 3/4 cup fresh/frozen Peas or soaked dry Peas...
Ingredients: 1 pie crust, rolled out and fitted into a 9? pie pan 3 eggs, beaten 1 1/2 cups milk 1 tablespoon oil 1 medium onion, minced 1 cup mushrooms, sliced 3...
Ingredients: 500 g ground lamb 15 mL vegetable oil 15 mL olive oil 284 g of baby spinach, stems removed 250 mL green olives; pitted and cut in half 100 mL fresh m...
Ingredients: 300 gm Malabar Spinach ? pick the young leaves with stem, washed and drain dry ½ cup of dried anchovies- washed and drain dry 3 pips of garlic- crush...
Ingredients: Moong dal 1 cup Spinach 1 cup, chopped fine Green chilies 3 Onion 1 small, chopped For Popu/ tadka: Urad dal ½ teaspoon Mustard seeds ½ teaspo...
Ingredients: 10 Spinach leaves (preferably big ones, which we can roll) 1 cup of cooked beans 2 teaspoon of honey 1 tbspn of powdered nuts 10 toothpick...
Ingredients: 2 pounds spinach, discard thick stems Olive oil for the pan, and a bit more for the bread 1 onion, chopped 2 medium sized potatoes, sliced into 1/4" ...
