Palakura pesarapappu/ moong dal with spinach vote now PreviousNext Main DishVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe This is one of the simplest and tastiest dal recipes. Ingredients 2 Moong dal 1 cup Spinach 1 cup, chopped fine Green chilies 3 Onion 1 small, chopped For Popu/ tadka: Urad dal ½ teaspoon Mustard seeds ½ teaspoon Cumin seeds ½ teaspoon Curry leaves 6 Garlic 1 clove, minced View the directions
