Chick peas salad aka senagala talimpu

Ingredients

• Chick peas-1 cup
• Raw mango-2 medium sized pieces (cut into small pieces)
• Green chilli-2-3 (chopped)
• Carrot-1/2 th cup (grated)
• Onion-1 big (chopped)
• Salt-as per taste
• Red chili powder-as per taste

For Seasoning :

• Oil-2-3 teaspoon
• Mustard seeds-1 teaspoon
• Black gram dal-1 teaspoon
• Dry red chilli-2-3 halved
• Curry leaves-few

Preparation

• Soak chick peas overnight and pressure cook them.
• Take a kadai, heat oil and fry all the seasoning ingredients. When mustard seeds splutter, add boiled chick peas.
• Now add grated carrot, green chilli,salt, red chilli powder, raw mango pieces and onion.
• Mix all these ingredients well.

Questions

Photos of members who cooked this recipe

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