Petitchef

Salmon marinade

Starter
4 servings
10 min
1 hour
Very Easy
161 Kcal
Why don't you try cooking salmon in lemon juice?

Ingredients

Number of serving: 4
10 oz salmon



pepper

Materials

Plastic foil

Preparation

  • Step 1 - Salmon marinade
    Clean and dice the salmon. Squeeze the lemons. Chop the parsley.
  • Step 2 - Salmon marinade
    Put the salmon, the lemon juice and the parsley in a container. Add salt and pepper. Mix it all. Cover with plastic foil and put in the fridge for 1 hour.
  • Step 3 - Salmon marinade
    There you are, your marinated salmon is ready !

Video

YouTube

Nutritional informations (for 1 serving):

Nutrition:

Nutritional information for 1 serving = 164g
Calories: 161Kcal
  • Carbo: 2.5g
  • Total fat: 8.3g
  • Saturated fat: 1.7g
  • Proteins: 14.9g
  • Fibers: 2g
  • Sugar: 2.2g
  • ProPoints: 4
  • SmartPoints: 4

gluten freegluten free
* Percent daily values are based on a 2000 calorie diet

Photos

Salmon marinade, photo 1Salmon marinade, photo 2Salmon marinade, photo 3Salmon marinade, photo 4Salmon marinade, photo 5




Rate this recipe:

Related recipes

Recipe Salmon tartare asian style with chicon
Salmon tartare asian style with chicon
4 servings
45 min
Very Easy
2 / 5
Recipe Salmon livornese
Salmon livornese
4 servings
50 min
Very Easy
3 / 5
Recipe Salmon cheesecakes - video recipe !
Salmon cheesecakes - video recipe !
5 servings
25 min
Very Easy
5 / 5
Recipe Salmon tartare with apple
Salmon tartare with apple
2 servings
20 min
Very Easy
Recipe Salmon choux appetizers
Salmon choux appetizers
20 servings
55 min
Easy
5 / 5

Recipes