Petitchef

Prawn Fry

A crunchy snack
Starter
2 servings
15 min
10 min
Very Easy

Ingredients

2

Preparation

  • Apply salt and pepper to cooked prawns. Cooked prawns are normally available in supermarkets in frozen stage. Mix it with well beaten egg and self raising flour and marinate it in deep freezer for not less than 60 minutes. Then roll it on the bread crumbs to deep fry it. Enjoy your snack with hot chilly sauce or soy sauce.


Photos

Prawn Fry, photo 1
Prawn Fry, photo 2
Prawn Fry, photo 3

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