Smoked salmon pasta

Starter
5 servings
Very Easy
35 min

Ingredients

5

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Preparation

Preparation15 min
Cook time20 min
  • Cook the pasta according to the packaged directions in salted water. Drain and set aside.
  • Over medium heat melt the butter with the olive oil in a large pot.
  • Once the butter is bubbling add the onion and cook until just soft, about three minutes.
  • Add the garlic, lemon juice, wine, and dill and cook until reduced by half, about 5 minutes.
  • Season with salt and pepper. Reduce the heat to low and stir in the sour cream and salmon.
  • Cook until heated, about one minute. Add the cooked pasta and toss to coat.
  • Serve immediately.


Questions


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Comments

Rate this recipe:

31/08/2019

Looks good. Thank you

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