Variety rice
18 recipes
Chitrannam (variety rice/ kalavai sadam)
Main Dish Easy 55 min 1 hour
Ingredients: 1) LEMON RICE: Lemon juice - from 1 lemon Green chillies - 3 or 4 chopped Curry leaves - few Turmeric powder - 1/2 tsp Asafoetida powder - 1/2 tsp...
Paruppu satham (dal rice)
Main Dish Very Easy 15 min 30 min
Ingredients: Toor dal - 1/4 cup Rice - 3/4 cup Onion -1 no Turmeric powder - 1/4 tsp Garlic - 4 pods Green chillies - 3 to 4 nos A pinch of hing 1 small sized...
Handi biryani / kunda biryani
Main Dish Very Easy 30 min 20 min
Ingredients: 1-1/2 cups Long grain rice 2 Potatoes quartered boiled 2 Capsicums cut into strips 2 Onions chopped into strips 2 Onions quartered 1 tsp Ginger...
Pathiri(rice roti-kerala style)
Other Very Easy 10 min 15 min
Ingredients: Rice flour - 2 cups Water - 2 cups Salt to taste Preparation of coconut milk: Grated coconut - 1/4 of a coconut Shallots - 2 Curry leaves - 3-4...
Veg fried rice
Main Dish Very Easy 15 min 30 min
Ingredients: Long grained rice 2 cups Ghee 1 tablespoon Oil 3 tablespoons Onion 1 Beans 100 g Cabbage 100 g Carrot 2 Spring onions 4 Green chillies 2 Capsicum...
Ghee rice / nei choru / nei sadam
Main Dish Very Easy 15 min 45 min
Ingredients: Basmati Rice 2 cups Ghee ¼ cup Onion thinly sliced 2 cups Cinnamon 1 Cloves 4 Bay leaves 2 Cardamom 3 Cashew 5 Raisins 7 Ginger garlic paste ½...
Lima beans pulao / mochai payaru sadam
Main Dish Very Easy 20 min 25 min
Ingredients: Basmati Rice - 2 cups Lima Beans - 1 cup Onion - 2 big Ginger garlic paste - 1 tsp each Coconut milk - 2 cup water - 2 cup Salt - to taste Green...
Vegetable pulav
Main Dish Very Easy 15 min 25 min
Ingredients: Basmati Rice - 1 cup Oil - 1 tablespoon Ghee - 1 tablespoon Cinnamon stick - 1 no Cloves - 3 nos Cardamom - 2 no Bay leaf - 1 no Onion - 2 nos...
Paneer biryani
Main Dish Very Easy 35 min 25 min
Ingredients: 1 cup Basmati rice 1 onion, sliced 1 -1/2 tablespoon ginger-garlic paste 1 teaspoon green chilli paste 3 tablespoons ketchup 1/2 roma tomato...
Veg pulao with coconut milk
Main Dish Very Easy 25 min 20 min
Ingredients: 2 1/2 cup Basmati 2 Onions 2 Big Tomatoes 15-20 Beans 2-3 Carrots 1 1/2 cup Cauliflower 1 cup Peas 1 tbsp Mint leaves 1 tbsp Coriander leaves 1/3...
Ghee rice (neichooru)
Main Dish Very Easy 20 min 20 min
Ingredients: Basmati rice or any long grain rice, 2 cup Onion, 1 sliced finely Bay leaves, 2 Cadamom, 3 Cinnamon sticks, 2 Cloves, 2 Ghee, 1/2 cup For...
Pineapple sadam / annachi pazha sadam
Main Dish Very Easy 10 min 20 min
Ingredients: Basmati Rice - 1 cup (You can also use Sona Masori/Raw/Boiled Rice) Pineapple chopped - 1 cup ( 1 x 1.5 cm) , you might need 3 round slices for 1...
Cabbage capsicum rice
Main Dish Very Easy 15 min 20 min
Ingredients: 1 cup of Cabbage 2 cups of Cooked Rice 3 Green chillies minced 1/2 teaspoon cumin seeds ground pepper to add flavor 1 tablespoon oil
Konkani style biryani
Main Dish Very Easy 15 min 40 min
Ingredients: * 1/2 Coconut * 1/2 kg rice * 1/2 kg mutton * 1/2 kg curd * 1/2 kg Onion * 5-6 Tomatoes * 4 tablespoons Coriander seeds * 1 tablespoon Jeera * 1/2...
Veg biryani(nepal style)
Main Dish Very Easy 25 min 20 min
Ingredients: 1 and ¼ cups Rice 1 and ½ teaspoon Oil ½ cup green peas 1 large onion chopped ½ large tomato chopped 1 tablespoon Lemon juice ½ teaspoon Ginger...
Arisi Paruppu Sadam - Dal Rice Recipe - Tamil Variety Rice Recipes
Arisiparuppu sadham was introduced to me by my friend Priya. She is basically from Coimbatore. In Tirunelveli, Thuvaramparuppu sadham ( Toor Dal Rice ) is famous. The main ingredients of both of the rices are same. Those are toor dal and rice. But the re
Coriander Rice and Okra Curd Pachadi
I tried both the recipes from Edible Garden for the Blogger Marathon event.Both are perfect combo and i throughly enjoyed it. Coriander Rice Ingredients: 2 cups Basmati Rice,Cooked 2 tsp Ghee 1 tsp
Rice Recipes from the British Raj
The Raj Cuisine A fusion of Indian spices cooking techniques with western stuff (vinegar, beef, ham, smoked kippers etc) created this cuisine, so loved by the British. These recipes were adapted from traditional Indian recipes and modified to suit
