Petitchef team / Daniele Mainieri - page 4
218 records
Better gluten-free or traditional pasta? Here are the differences!
Expired foods: 5 you can eat and 5 you should throw away now!
Eat asparagus for 7 days-this is what will happen to your body!
Dubai Chocolate Takes Pistachios Off Shelves
Not sure what to do with leftover Easter eggs? Here are 6 irresistible recipes for recycling chocolate!
Frozen Meal Prep: the art of cooking once and eating all week!
6 easy take-away recipes for a picnic (even an impromptu one!)
The fruit that almost beats the egg: discover the unsuspected protein champion!
Homemade granola: the (healthy) secret to start the day with energy and taste!
Discover the top 5 dishes most ordered at home in 2025: #3 will surprise you!
Find out what really happens to your brain when you eat chocolate: surprising effects of sweet temptation!
7 baked recipes that almost cook themselves (and make you look great effortlessly)
Swicy cocktails: the flavor explosion that is rewriting the rules of the aperitif!
A scientist's secrets for resisting ultra-processed foods: here's how to avoid temptation!
Not an april's fool: KFC launches a fried chicken flavored toothpaste!
Whey protein: is it really good for you? Find out benefits, risks, and how best to use them!
Don't throw away artichoke leaves. Find out how to turn them into a wellness elixir!
Everyone talks about artichoke in diets-but does it really work?
Strawberry allergy? The signs you shouldn't ignore (and what to do right away!)
Find out why everyone is talking about legume pasta: is it really healthier than traditional?
Zero time to cook? Here's how to organize your week with ready meals in less than 20 minutes!
Discover the 5 secrets to adding an irresistible crunch to your dishes
