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Pastry pies tarts :

39 Recipes

  • Recipe French Apple flan

    French Apple flan


    This tart is one of the easiest and delicious tart i have ever made. It takes just few ingredients and can be made in minutes. Can be a great treat for your guests. It can be served as a starter as well as a dessert. When cutting a round from puff[...]
  • Recipe Strawberry Sour Cream Pie

    Strawberry Sour Cream Pie


    This pie was scrumdiddlyumptious. So much, in fact, that after Larry and I had our slices, I pawned the rest off on two neighbors? households. It was TOO good and my fear was we?d eat it all. Larry wasn?t thrilled with this, scored one more slice,[...]
  • Recipe Australian Impossible Pie

    Australian Impossible Pie


    The internet is a magic carpet ride for me when I go recipe surfing. And I?m drawn to Australian food blogs, like Gourmet Jack. His slogan: Foodie Nirvana, Australian Style. There he presented Impossible Pie — is[...]
  • Recipe Boudin and Green Pepper Quiche

    Boudin and Green Pepper Quiche


    Breakfast for a crowd can be something of a nightmare. It is not that I dislike having people over – far from it – but when it is breakfast we are talking about it can get a little tense, especially if eggs are involved. [...]
  • Recipe Look, Ma! I Made A Chicken Pot Pie

    Look, Ma! I Made A Chicken Pot Pie


    Larry and I are boomers. Frozen chicken pot pies were awesome eats in our formative years. They were cheap, salty, fatty, easy, high-cal pots o? tasty stuff a kid, teen, babysitter, college student happily ate. Now, as conscientious grownups (buzz[...]
  • Recipe Grilled Badda Bing Flatbread Pizzas

    Grilled Badda Bing Flatbread Pizzas


    OK, I admit that my little pizza is not a pretty shape. And? a teensy bit burned on the edge, too. I decided not to Photoshop my mistake, but rather be honest and point it out. My oven rack was too close to the heat in the broiler, that was the[...]
  • Recipe Master Chef & a Croquembouche Workshop

    Master Chef & a Croquembouche Workshop


    With Master Chef being all the rage and the topic of conversations here in New Zealand at the moment, yes..yes..I know we are a bit behind, I though it would be rather appropriate to hold a workshop with one of the ?hardest? challenges from[...]
  • Recipe APPLE PIE WITH A FLAKY CREAM CHEESE PIE CRUST

    APPLE PIE WITH A FLAKY CREAM CHEESE PIE CRUST


    Apple pies are a pain. Peeling apples, like potatoes, is simply not desirable. Making a flaky cream cheese pastry in hot humid tropical weather is insane. Making a lattice top (not perfect) and a few other pastry top variations is completely[...]
  • Recipe Guest Recipe ~ Plum Frangipane Tart by Gisele of Pain Perdu

    Guest Recipe ~ Plum Frangipane Tart by Gisele of Pain Perdu


    My readers here know by now that I had a big event last Saturday when I produced the Day Camp of Camp Blogaway. One of our sponsors, Viking Range surprised us with door prizes, which lead me to think? hmmmm, bloggers LOVE to cook and they love to[...]
  • Recipe Thyme and Goat Cheese Tart Topped with Mixed Tender Greens in Champagne Vinaigrette

    Thyme and Goat Cheese Tart Topped with Mixed Tender Greens in Champagne Vinaigrette


    This isn?t exactly how we eat around our home, putting salad on top of a cheese tart. Yet, as swank as this appeared, our ?Thyme and Goat Cheese Tart Topped with Mixed Tender Greens in Champagne Vinaigrette? (whew, the name[...]
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