Recipe dal curry :

Sabut Moong Dal (Whole Green Gram)

54 6 (6 votes)
The Sabut Moong Dal (whole green gram) is one of the most wholesome among the pulses in India. Cooked Moong dal is a very digestive food for sick persons. Here is the receipe of Sabut Moong Dal. . . You need: 1 Cup Moong Dal 1/4 Cup[...]

Moong Dal Ki Goli-Curried Lentil Balls

53 1
I hope all of you had a lovely Christmas.Ours was fully packed with movies, eating out and trips to the strip.It was a lovely long break after a long time.We went to Bellagio Casino to especially see the holiday decorations, waited 2 hours in[...]

Quick Whole Lentils

53 1
Massor dal or Whole lentil is used in various forms of Indian cooking. Soups, snacks and side dishes to name a few. The lentil has a dark Grey outer skin which is de-husked to get the reddish orange variety. Lentils come under the family[...]

Legumes Made Easy ? Whole Green Gram

53 1
Legumes Made Easy is a series to highlight the health benefits of pulses and beans and to include them in our diet with some easy recipes. This split whole green gram or sabut Moong dal as called in Hindi, recipe is the easiest to[...]

Kaddu ki Dalcha (Sorakaya Masala Kura)

53 1
Recipe Marathon - Day 5 I saw the recipe for this dalcha in Eenadu which is a telugu newspaper. Recipe was actually for a pumpkin dalcha, but I used regular kaddu (sorakaya/ bottle gourd) instead. Also I have to admit that I didn?t know dalcha[...]

Maa Choley Di Dal Recipe ( Punjabi Recipe )

55 1 (1 vote)
Ingredients 1/2 cup chana dal 1/2 cup urad dal 1 inch piece Ginger 3 Green chillies 1 medium sized Onion 2 medium sized Tomatoes Fresh coriander leaves a few sprigs Salt to taste 1/4 tsp Turmeric powder 2-3 tbsps Desi ghee 1[...]