The secret to an unforgettable Christmas meal? These 16 festive sides that elevate everything else
Saturday 29 November 2025 10:00 - Adèle Peyches
Because a festive dish is only as good as its accompaniment, here's something to bring color, indulgence and a little extra magic to your Christmas meal. Melting potatoes, creamy gratins, oven-roasted vegetables, fragrant purées... it doesn't take much to transform a simple plate into a real festive dish.
In this selection, you'll find 16 simple and tasty ideas, perfect for accompanying poultry, fish, roasts or even a vegetarian menu. It's the perfect way to vary the pleasures and create a generous, warm and truly irresistible meal!
Discover our recipes below:
Frequently asked questions
What sides should you serve for Christmas dinner?
Roasted winter veggies, mashed sweet potatoes, creamy gratins, and herb-roasted potatoes pair perfectly with holiday poultry or roasts.
What sides go well with meat?
Try creamy purées, cheesy gratins, roasted potatoes, sautéed mushrooms, or polenta to enhance any meat dish.
What side dishes go best with Christmas turkey?
Cranberry sauce, chestnut stuffing, roasted squash, and hasselback potatoes add balance and festive flavor.
Which vegetables pair best with Christmas dishes?
Brussels sprouts, cauliflower, creamed spinach, roasted butternut, parsnips, and sweet potato purée are seasonal favorites.
What should you serve with Christmas ham?
Scalloped potatoes, sweet potato mash, glazed carrots, roasted baby potatoes, and spiced applesauce complement ham’s salty richness.
Adèle PeychesEditorial manager who just can't wait for winter to enjoy fondue! Passionate about gastronomy and always on the lookout for new culinary gems, I first studied law before returning to my first love: the taste of good products and the joy of sharing around the table :)
















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