Last posted recipes - page 396

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Recipe Dalia Pulao

Dalia Pulao

Time 20 min Ingredients Dalia 1/2 cup Vegetables 1.5 cup: Mutter, cauliflower florets, baby corn, capsicum, carrot Onion 1 medium size chopped lengthwise Paste=Coconut 2 tbsp + Ginger 1/2 inch + Garlic 3-4 + green chilies 2 + curry leaves
Recipe Ridge Gord / Dodkyachi Chutney

Ridge Gord / Dodkyachi Chutney

Time 15 min Ingredients Very Fresh ridge gourd 2 medium size Finely chopped onion 1 small size Green chopped chili 1 Garlic chopped 2 Chopped corainder 1 tsp Lemon juice 1/2 tsp (optional) Oil 1 tsp Salt to taste Me
Recipe Sweet Puri / Pakatil Puri

Sweet Puri / Pakatil Puri

Time 30 min. Ingredients Wheat flour 1 cup Semolina / Rava 1/2 cup Salt as per taste Ghee 1 tablespoon for making dough Curd 2 tbsp Water per requirement to make stiff dough Oil for deep frying For sugar syrup 1/2 cup sugar 1
Recipe Dalia Sweet Polya

Dalia Sweet Polya

Time 20 Min Ingredients For dough Wheat flour 2 cups Oil 2-3 tsp Salt to taste For dalia stuffing Dalia 1 cup Cardamom powder 1/4 tsp Sugar 1 cup Hot water 1.5 cup Pinch of salt Ghee 2 tb
Recipe Vangyachi Bhaji / Eggplant Fritters

Vangyachi Bhaji / Eggplant Fritters

Time 20 min Ingredients Gram flour (Besan) 1 cup Eggplant (thin sliced ) 1 medium size (10-12 slices) Red chili powder 1/2 tsp Garam masala 1/4 tsp Turmeric Powder 1/4 tsp Carom seeds (Ajwain) 1/4 tsp Water 1/2 cup Pinch of baking
Recipe Rajma Beans Vada

Rajma Beans Vada

Ingredients: Rajma beans(soaked over night)-1 cup Chana dal(soaked before 2 hours or over night)-1/2 cup Salt- to taste Ginger garlic paste-1 tbsp Onian(big)-1 Chillies chopped-3 Curry leaves-chopped Coriander-chopped
Recipe Maida Pakoda/Challa Punugulu

Maida Pakoda/Challa Punugulu

Punugulu is a simple tasty and easy snack recipe prepared with All purpose flour ( Maida ), and curd. Ingredients: All-purpose flour or Maida-1 cup better) Onion-1 big 3 green chillies Yogurt or buttermilk-11/2 cup Coriander-chopped Chopped gi
Recipe CAULIFLOWER GRATIN

CAULIFLOWER GRATIN

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Recipe Serradura/Sawdust Pudding

Serradura/Sawdust Pudding

Serradura or Sawdust Pudding is a Portuguese dessert made up of sweetened, vanilla whipped cream and crushed biscuits. Serradura, one of the easiest pudding I have made to this day. And taste-wise, it was just delicious!
Recipe Komla-lebur Chenna Payesh/Orange Kheer

Komla-lebur Chenna Payesh/Orange Kheer

Just the other day, I suddenly remembered that we are approaching that wonderful time of the year when the markets are flooded with some amazing and fresh fruits and vegetables. The first fruit that came in my mind was Oranges and I had a sudden strong cr
Recipe Besan aur Sattu ki barfi

Besan aur Sattu ki barfi

Kolkata Food Bloggers is a group that is enriched with not only some amazing food bloggers but moreover some really amazing people. One such person that enriches this group is Sarani Tarafder. A very beautiful person inside out, Sarani is an ex-banker by
Recipe Rangoli Shortbread Cookies

Rangoli Shortbread Cookies

Diwali is the festival of lights and is a contaction of the word Deepawali which literally translates to 'rows of lights'. Living in kolkata, I have been lucky to be part of the amazing culture where each and every festival is celebrated with equal
Recipe Nolen Gurer Eggless Mousse

Nolen Gurer Eggless Mousse

The season of Indulgence is here. It is the perfect time of the year to dig into recipe books and bring out those spicy and sweet treats. For me there is always a reason to experiment with something sweet! During Diwali, a reader asked me to suggest
Recipe Honeycomb Buns (Khaliat Nahal)

Honeycomb Buns (Khaliat Nahal)

a Sometimes we come across recipes that become such favourites simply because they work like a charm every single time. These stuffed buns is one of the recipes that I have made 5-6 times since the first attempt and have always yielded amazing
Recipe Nolen Gurer tart

Nolen Gurer tart

It all started with the first batch of Nolen gur I had bought for my experiment with the Mousse and since then I have been trying my hands on quite some unusual recipes. I tried a batch of Nolen gur muffins which was such a hit at home that we made it
Recipe Bûche de Noël/Yule log

Bûche de Noël/Yule log

Its Christmas and I am with family in Allahabad. For days together, me and Vishal have been shopping for gifts in Kolkata trying to find suitable ones for each and everyone. The run down to Christmas has been so much fun. Very sadly, the only person not w
Recipe Ystervarkies /Eggless Lamingtons

Ystervarkies /Eggless Lamingtons

Ystervarkies are small cubes of cake that are dipped in chocolate sauce and then rolled in coconut, to resemble hedgehogs. (“Yservarkie” is Afrikaans for “hedgehog”.) South African lamingtons are much smaller than the Australian and New Zealand versions,
Recipe Khatkhate~An Exotic Goan Vegetable Stew

Khatkhate~An Exotic Goan Vegetable Stew

One of the famous dishes in Goa, vegetarian dishes in Goa is Khatkhate . It’s fusion of vegetables that are cooked and served in the typical masala in Goa. Khatkhate is a typical Saraswat Bharamin Community preparation served at pujas, wedding
Recipe Millet as a part of daily alkaline diet.(Ragi Dosa)

Millet as a part of daily alkaline diet.(Ragi Dosa)

An alkaline diet if often prescribed by most nutritionists as an alkaline environment keeps the body free from diseases. It helps to manage weight, keep ulcers at bay, prevents cancer and restores vitality in a person. Human blood is slightly alkaline
Recipe Rajasthani Bharwa Hari Mirch (Stuffed Green Chilies)

Rajasthani Bharwa Hari Mirch (Stuffed Green Chilies)

Besan Stuffed Green Chilies Besan (Black Gram Flour) Stuffed Green Chili Big fat green chili serves varied purpose in Indian culinary. Make pakodas, cut and add to salad to give lovely flavor, Make pickle out of them with