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Recipes posted by Quaypocooks
quaypocooks
www.quaypocooks.blogspot.com
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Recipes posted by quaypocooks
19 recipes
Date
Title
Ngoh hiang/lobak.
2
servings
30 min
Very Easy
Stir fry baby bok choy with almond - an appropriate side dish for chinese new year
2
servings
15 min
Very Easy
Pork loin roast with crackling - co-star christmas dish
5
servings
40 min
Very Easy
5 / 5
Kai lan with stewed mushroom and mini abalone
4
servings
35 min
Very Easy
Taucu sliced pork with chilli
2
servings
35 min
Very Easy
Choy geok (mustard leaves left over soup) - featured in group recipes
4
servings
25 min
Very Easy
Vegetarian pineapple fried rice - featured in group recipes
6
servings
45 min
Very Easy
4 / 5
Lotus root soup
4
servings
2 h 15 m
Very Easy
3.3 / 5
Steam chicken breast meat with char choy (chinese pickled mustard root)
4
servings
40 min
Very Easy
Steam minced pork with tung choy (preserved cabbage)
4
servings
50 min
Very Easy
Steamed prawn with tofu glass noodles with plum sauce
3
servings
1 hour
Very Easy
Steam sliced chicken breast meat with dried lily buds,mushrooms & black fungus
3
servings
1 h 20 m
Very Easy
Tau foo "kang" (smooth thick tau foo soup) - featured in group recipes
4
servings
35 min
Very Easy
4 / 5
Stir fry bitter gourd with canned fried dace in black bean sauce
3
servings
30 min
Very Easy
Mint leaves and egg soup - featured in group recipes
2
servings
40 min
Very Easy
Double boiled winter melon soup - featured recipe in group recipes
4
servings
50 min
Very Easy
Canned chilly tuna, cauliflower and potato salad
3
servings
30 min
Very Easy
5 / 5
Cod fillet in lemon grass shallot sauce
2
servings
40 min
Very Easy
Old cucumber soup (low wong kuah) - featured in group recipes
4
servings
2 h 15 m
Very Easy
Articles
You no longer have to decide which dessert to eat thanks to these recipes!
Make these desserts with 3 ingredients only!
The fastest coconut flan recipe in the world!
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Starter
Pumpkin gratin and white sauce
Main Dish
Stir-fried ground pork with holy basil (mou sub pad ka pow)
Dessert
Durian cheesecake
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Questions - Answers
If I don’t have a microwave to make chicken fajitas in deep covered baker can it be done In the oven
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What exactly do you mean by 2.3 cups? is it the same as 2 3/4 cups?
1 answer(s)
Where do I get the emulsifier that you use, what is the brand and the name, they are different kinds
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