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Recipe Oats and Chicken Keema Cutlet-Oats and minced chicken

Oats and Chicken Keema Cutlet-Oats and minced chicken

Keema cutlet is a favorite with kids.I always prefer chicken keema over mutton.To make this recipe a little more healthier I have added oats instead of corn-flour for binding.This combination tastes great.Do give it a try and don't forget to write your fe
Recipe Mughlai Chicken Korma

Mughlai Chicken Korma

Mild spiced, rich, delicious and easy to make is this Mughlai Chicken Korma! It s happy time my parents have come to visit me. Hence I made this special dish for them. Along with Mughlai Chicken Korma I made crispy fried chicken, rice and served with p
Recipe Masala Lamb Chops or Chaanp as They Say it Back Home

Masala Lamb Chops or Chaanp as They Say it Back Home

This is version 1.1 of my recipe and I am sure it is the final cut. It was so good, I smacked my plate clean and bit and licked the rib bones, till my husband had to take them away from me. Albeit with some force. I know. I know, there is something very u
Recipe Tom Yum Soup Noodles With Coconut Milk

Tom Yum Soup Noodles With Coconut Milk

This is my quick version of Tom Yum Soup Noodles With Coconut Milk. This recipe uses ready-made Tom Yum and roasted chili paste. Coconut milk enhances the soup?s taste and consistency, which complements well with the thin rice stick noodles. This is a sim
Recipe Kaki-age tendon, a fried twist on rice and veggies

Kaki-age tendon, a fried twist on rice and veggies

The shutter opens on tempura and sauce on a bowl of rice. It is a popular Gourmande eat-out. I m afraid that it was . I mean that s the first time I make mine, and I love it so much more that those they serve Well some shops make it good, but not at my
Recipe Baked Rice Pudding

Baked Rice Pudding

The online world is a funny place, isn t it? I have an online friend called Vi. I met Vi years ago in an online forum for people who wanted to share ideas and recipes about canning and preserving food. Vi was a regular poster in the group for a long time,
Recipe Cream of Pumpkin...

Cream of Pumpkin...

Didnt I say I am having a relaxing time after a very hectic Christmas? Heh! heh! heh! Saw this "tong sui" being sold and the line of people it managed to attract got me very interested. I bought a serving to try and yes, I love it. So, there begin
Recipe Chunky Monkey Cinnamon Bread

Chunky Monkey Cinnamon Bread

I?ve heard from friends how amazing Chunky Cinnamon Bread is. LOTS of good bakeries have their version of a cinnamon bread loaf. I thought it was my turn to come up with a ?signature? recipe of my own. I don?t often get daring like this, but it worked
Recipe Crab Paste (Taba ng Talangka) Pasta

Crab Paste (Taba ng Talangka) Pasta

In the 8GTCC Cantonese Cuisine Discovery in Red Star Seafood Restaurant , a discussion on crab fat was brought up and one thing led to another, I was brought into the discussion to make a Crab Paste Pasta at home. You know how Ben always put hints in the
Recipe Cathead Biscuits (Say what?)

Cathead Biscuits (Say what?)

Before I explain how I found this recipe and why these biscuits have an odd title-- I want all of you to know how much I miss being unable to post recipes on my food blog! My long stretches of not posting dishes I've prepared for my family is simply
Recipe Antipasto Pasta Salad, America's Test Kitchen Way

Antipasto Pasta Salad, America's Test Kitchen Way

I recently bought The Complete America's Test Kitchen TV Show Cookbook and I have bookmarked a lot of recipes. To be honest, I didn't bookmark this particular recipe, because it didn't fully grab my full attention... ...until last weekend, whe
Recipe Ginataang Dalag at Hipon (Mudfish & Shrimp in Coconut Milk

Ginataang Dalag at Hipon (Mudfish & Shrimp in Coconut Milk

?Ginataan?, sometimes spelled ?guinataan?, is the Filipino term for varieties of dishes cooked with coconut milk or ?gata? as it is called in the Filipino language. It literally translates to "cooked with coconut milk". The term is actually generic which
Recipe Moosewood Mondays : Broccoli Mushroom Noodle Casserole

Moosewood Mondays : Broccoli Mushroom Noodle Casserole

I don't know how you choose the recipes you cook and post I think the right way would be to choose the recipe and then go shopping well I usually have some things in the fridge and search the index of my cookbooks to find a suitable recipe, in this case I
Recipe Recipe: Hungarian ?Csoroge? doughnut recipe

Recipe: Hungarian ?Csoroge? doughnut recipe

Well, when I started this blog, I wanted to include plenty of Hungarian or Eastern European recipes. Sadly it`s not happening much, first of all, I dont get around to cook them much, and seconds these recipes are so well known for me, I always forget they
Recipe Black Sesame Spiral Loaf Bread/ Straight Dough Method

Black Sesame Spiral Loaf Bread/ Straight Dough Method

I read bread recipe from Reesekitchen . She is using condensed milk in her recipes and her bread looks very great! Therefore like to give it a try. Since my sons dislike ?black? bread, I use the ?black? dough as part of the loaf bread. I?m happy t
Recipe Making Japanese Pickles the Washoku Way

Making Japanese Pickles the Washoku Way

I am excited to bring you this guest post by Shane Sakata who writes about Japan Travel and Culture at The Nihon Sun . Shane is on her second stint living in Japan. She loves the culture, the lifestyle and especially the food! ***********************
Recipe Egg Roast( Boiled eggs roasted with Indian spices).

Egg Roast( Boiled eggs roasted with Indian spices).

Ingredients Hard boiled Eggs( shell removed and halved)-5 Onion medium( minced)-1 Ginger( minced)-1" Garlic cloves( minced)-4 Curry leaves and Coriander leaves-few Red chili powder-1 1/2tsps Sombu/ Aniseed powder- 1tsp Turmeric pow
Recipe We?re Ready To Go Back To StoneFire Grill For Lunch.

We?re Ready To Go Back To StoneFire Grill For Lunch.

StoneFire Grill is better than we remember Ate there a few years ago, before Nibbles of Tidbits and don t recall much, but after today s lunch we can t wait to go back. The Individual Meal prices aren t bad, especially since you get a lot of good foo