Ingredients: 3 frogs, skinned and chopped to pieces 300 g Spring onion, cut into 5 cm strips 1 piece of ginger, cut into slices or strips 2 tablepsoons oil 100...
Ingredients: For the quenelles: Salmon, 12 ounces, cut into pieces and well chilled Cold smoked salmon, 3-4 ouncescut into pieces and well chilled 1 large egg,...
Ingredients: 1 1/2 cup tapioca starch 1 cup rice flour 2 cups water 1/3 cup + 1 tablespoon sugar 1/2 teaspoon salt 6 bananas yellow food color Coconut Dip: 1...
Ingredients: 1) For Cake: 1 cup Cake Flour (sifted) ¼ tea spoon Salt 1 tea spoon Baking Powder 4 Eggs 1 cup Sugar ¼ cup Water 1 table spoon Lemon Juice 2) For...
Ingredients: a kilo of medium sized tahong 5 gloves garlic, peeled and crushed, 1 thumb sized ginger, peeled and julienned, 1 medium onion, peeled and chopped,...
Ingredients: Pie Crust ingredients: 150 g plain flour 50 g cold but soft butter 5 tablespoons water 2 tablespoons beaten egg for pie filling: 1 small carrot,...
Ingredients: 8 Beef Tenderloin Steaks (Filet Mignon); 6 ounces each and 3 inches across (ask your Butcher for any meaty trimmings that he might have from...
Ingredients: Pastry dough 250 g flour ( 150 g (1 cup) GF all-purpose flour + 90 g (3/4 cup) cassava flour + 40 g ( a little over 1/4 cup) Bob's red mill millet...
Ingredients: Tapioca: 1 kg Salt: to taste Grated coconut: 1/2 cup Garlic chopped: 2-3 pcs Green chilli: 2 pcs Small onion chopped: 3-4 pcs Beef with bones: 3/4...
Ingredients: 1 cup Banana Flower pieces 6 or 7 dry red Chilies 1 teaspoon Sambar Powder ½ teaspoon Tamarind pulp Few Curry Leaves ½ teaspoon Cumin Seeds A...
Ingredients: half a kilo (500 g) each of both ox tongue and chicken neck, properly washed, drained and cut up to bite sizes. The other ingredients: 2...