"everyday cooking'- kobi chi vadi/ steamed cabbage and gram flour rolls PreviousNext Main DishVery Easy38 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 3 1 cup cabbage finely chopped 1 and 1/2 cups Gram flour/ Besan 1 tablespoon corn flour 1 teaspoon garlic ginger paste 1/4 cup roasted sesame seeds 1 teaspoon tamarind extract+ 1 tablespoon jaggery mixed in little water 1/2 teaspoon turmeric 1 teaspoon chili powder 1/2 teaspoon cumin seeds salt oil View the directions