Random recipes - page 403

aloo gobi paratha recipe this is one more variation of making aloo paratha. there are quite a few variations of the popular punjabi aloo paratha recipe like aloo palak paratha or aloo pyaaz ka paratha or this recipe. both gobi and aloo are favori

Brioche is a light but rich French bread made with a yeast dough enriched with eggs, milk, and butter. This recipe i am sharing is one which is made with oil and in a bread machine. A brioche dough is quite difficult to handle but with the bread machine

(ભરેલી ડુંગળીનું શાક) I first learnt about this recipe (just like most others) after marriage! You see I am married in a Kathiyawadi family. Now Kathiyawad was for a long time a stately province in pre-independent India. Though it does not

How to make Benihana Ginger Salad Dressing ? Get free clone restaurant recipes for Benihana Ginger Salad Dressing including all the ingredients used. It tastes great, easy to make after you chop everything up. Benihana Ginger Salad Dressing Ingr

I have stubbornly held on to Summer, even though Labor Day has come and gone. I still have summer tomatoes to pick, and I'm still wearing shorts and flip-flops on the weekends! Just last weekend, we grilled Rib-Eye steaks and were sipping cold beer, whil

Well, Cupcake Camp Dallas is over. I had an amazing time and met so many fun people. It was definitely a success (with over 4,000 cupcakes donated!) and the money raised benefits a wonderful organization. The LEAP Foundation is comprised of volunteer

and a memorial for Jyoti Ananthu I came to Bangalore in 2005, on the train I mentioned the relocation to a co-passenger. The lady traveling with me was my age and did not have a reservation. She had roamed the coach all night. I let her share my berth

Indian coffe House dishes are my all time favorite. Whenever I am in my home town, Alappuzha I try to get a parcel from there atleast once. The masala dosa,Veg/Mutton Cutlets and Mutton Omelettes are always tempting. Mutton omelette is my elder sister's f

Last week for the first time ever I saw a purple radish. It looked a little bit like an UFO, or a mole that forgot to hide in his hole and stayed in the sun. I bought it for its looks, as a culinary curiosity, having no idea what to expect in terms of tas

Pesa (Fish in Miso Soup) Pesa might have originated from a Chinese cuisine as Pesa is Hokkien word meaning ?plain boiled? and it used in define a method of cooking fish meat and not any other meat. But the Philippine version of Pesa is not plain boile

A wonderful snack in the Indian Appetizer Menu is bajji. Aloo bajji, Plantain bajji, Vegetable bajji, Onion bajji, Mirchi bajji???.the list goes on and on. Bread bajji is one step ahead of these. This is a simple snack with a unique combination of the Wes

Potato Crusted Tilapia with Hollandaise Sauce Backstory One of my family s favorite fish dishes is tilapia fillets. It makes for a great weeknight dinner because the preparation is simple and they cook quickly. In fact, the ingredient that takes

Let's face it, the Los Angeles Taco scene has been in desperate need of some strict regulation. There ARE Tacos of sufficient quality in this Mexican's home away from home known as L.A. But in a time where Crispy Tacos and haphazardly spiced Al Pasto

I have been making biscotti since I was a kid with my mother. We made the Greek version which is called Paximathia. This recipe is a no-fail biscotti recipe. See my post on bunches of Biscotti. This base recipe is the one I always use and I change it

Black is beautiful for the sweetest Fried Plantains. Green is the color for the nutty, potato-like Tostones . When shopping for plantains keep this in mind. In this week's continuation of all things Cubano , I'll show you how to prepare both F

Dhokla Cup Cakes with Green Chutney and Grated Cheese Basic recipe credit - New Woman Magazine Preparation Time: 15 minutes Cooking Time: 15 minutes Makes: 4 dhokla cup cakes / muffin moulds ( net weight 95 g / each dhokla ) You will need

It's been a long while since I had a real, good tasting cookies . The kind that's finger licking good to the tiniest of the crumbs. A lot of household names had evolved in making their own cookies world recognized. Among the leading ones are Mrs. Fields

Alcohol is served all day. So we loosen our ties, threw off our jackets sipped mojitos, pina coladas, margaritas, smoothies rum + tequila with our salads, pasta pizza, FOR LUNCH, on a weekday. Ahh.. if only this is a daily routine.

Ingredients: Keera/Cucumber - 1(cut into cubes) Groundnuts - 2 tablespoons Jeera - 1 tablespoon Coriander seeds - 1 tablespoons Green Chillies - 3 Salt - 1 teaspoon Turmeric Powder - 1/4 teaspoon Tamarind Pulp - 1 teaspoon Sugar - 1/2 t

Appam((Rice pancake) is a traditional breakfast of kerela. Appams are soft and spongy in the centre and it is a healthy dish as oil is not much required in this recipe. Ingredients: Raw Rice - 2 cups Idly rice - 1 cup White urud

Finally done a batch of pineapple tarts last night! Every year I will try out different pineapple tarts recipe to test out except last year I've so busy with my confinement that I missed making that :) Still feeling lazy to make the jam by scratch I've op

It was a working Sunday. My colleague and I decided to drive down to Seapark for the Sunrise Roast Duck Rice for their famous roast duck (duh). We reached there about 1 p.m. and the place was packed and there were a few group of customers waiting for tabl

StoneFire Grill is better than we remember Ate there a few years ago, before Nibbles of Tidbits and don t recall much, but after today s lunch we can t wait to go back. The Individual Meal prices aren t bad, especially since you get a lot of good foo

An easy and quick burger recipe is what you might be looking for on a busy day. Maybe for your ownself as a substitute of a full course Indian meal, or maybe for your little one's school lunch box. Or generally, just like that, as anytime snack. I mean, o