Random recipes - page 416

Misal is a famous moth beans chaat from Maharashtra. But it has 2 versions - one from Pune called 'Puneri Misal' and another from Kolhapur called 'Kolhapuri Misal'. In both kinds, the main part of the dish is the moth beans curry. Puneri Misal is a milder

This is my first cookies for this year CNY...Cranberry Pineapple Tart Cookies! I'm pretty satisfy with it pastry texture, it is light and full of butter flavour! Pineapple filling which I bought from Giant, it is very sticky and easy t

Ingredients Hard boiled Eggs( shell removed and halved)-5 Onion medium( minced)-1 Ginger( minced)-1" Garlic cloves( minced)-4 Curry leaves and Coriander leaves-few Red chili powder-1 1/2tsps Sombu/ Aniseed powder- 1tsp Turmeric pow

Spring is probably one of my favorite times of the year! I absolutly love everything about it. Since I do not have a kitchen at the present time all I can do is longingly look at all of the fun Spring recipes. I thought I would share some favorites with y

McDonalds breakfast menu offers a wide variety of delicious items for breakfast. Here is a Mcdonalds Breakfast Burrito recipe that you can make at home. Make delicious restaurant quality dishes at home with this free copycat recipes. Instead of paying m

There?s always a constant need for variety of chutneys, with Idly and dosai being our staple breakfast. While trying different combinations, some of them would taste good and it will enter into the list of the chutneys that is made regularly. This is one

Ingredients:- Raw Rice - 1 cup (raw rice or idli rice ) Home made Yogurt-2 cups Salt to taste For Seasoning:- Green Chillies-7 nos (cut to small pieces) Red chillies-1 nos Cumin seeds-1/2 tsp Mustard Seeds-1/2 tsp Hing-1/2 tsp Curry l

Wheat Halwa / Godhumai Halwa is very famous throughout India. People of different parts of India have their own version of Wheat Halwa. But in Tamil Nadu preparation of Godhumai Halwa means, making the Halwa using the milk extracted from the wheat berries

While I still eat chicken I should post as many chicken recipes as possible :) I plan to breastfeed until Ivanka turns 1 year old, so I still have 6 months ahead to test and post chicken recipes. What s the connection between breastfeeding and eating chi

Ingredients Nutrela Soya granules 1 cup(boiled) Potato 1 medium no.(boiled) Capsicum/Bell Pepper 1-2 tbsp(finley chopped) Onion 3-4 tbsp(finely chopped) Chilli powder 1 tsp Cumin powder 1tsp Lime half Coriander leaves 1/

Many Guatemalan and Mexican dishes share a name but are completely different. I have written about Guatemalan enchiladas and tostadas , now it?s time for Guatemalan quesadilla! Everyone is familiar with the Mexican version of a quesadilla; a corn or fl

I love Nabisco Fig Newtons and fig jam. I make a pretty good fig reduction sauce (made with port wine and cinnamon) that pairs beautifully with pork. I have only worked with dried figs or fig jam that I've purchased. My life, as a Fig Newton Lover is fo

Kavuni Arisi from Chettinad is also known as "Karuppu Arisi". For more info on Kavuni Arisi and how it looks, please click the link here . Already I have a post on Kavuni Arisi Payasam, here I am putting down another method to make it. Both the method

I love rava dosa and that was the main reason I tried oats dosa in that style. I still am not very confident in making rava dosa because of the spreading method so was skeptical about this oats dosa but to my surprise, it came out very well after trying w

Here's an impressive meal to serve the next time you have dinner guests - assuming Chilean Sea Bass is south of $40 a pound! Really any seafood would do...I imagine it would be equally delicious with the likes of halibut, salmon or shrimp.

Desi am zis ca inca nu fac dulciuri cu capsuni pentru ca nu sunt prea aromate, am zis hai sa incerc poate gasesc niste capsuni bune si fac tortul minune. Ca si in filme :)), totul a pornit de la o fotografie de pe net a unei felii de tort cu zmeura.Mi-a

and a memorial for Jyoti Ananthu I came to Bangalore in 2005, on the train I mentioned the relocation to a co-passenger. The lady traveling with me was my age and did not have a reservation. She had roamed the coach all night. I let her share my berth

Ingredients:- Channa dal-2 cup(soak in water for 3 hours) Green chilies-8 to 9 nos(finely chopped) Cumin seeds-2 tsp Onions-2 nos(finely chopped) Sod-1/2 tsp Curry leaves-few Salt to taste Besan or Channa dal flour-1/2 cup Oil for deep frying

Ingredients: 5-6 Strawberry's 1 Cup Yogurt 2 Tbsp Butterscotch chips 1 Tbsp Sugar 1/2 Cup Ice cold water Lets Prepare: In a mixer jar add the strawberry's, sugar and water blend well. Add the yogurt and butter scotch chips along with bit more w

This recipe has a long follower list and hope the fever runs thro'. At first, I saw this recipe from Pazham Pappadam Payasam and bookmarked .. But ,over the days I almost forgot until Priya posted few days ago . Her picture was so sumptuous

This is a classic Recipe adopted from Anjum Anand's book New Indian....wow I did bake it and loved every bite of it ....v healthy and nutritious recipe to try u can use any vegetables you like but the actual recipe she did add onion and I omitted it ..her

Ingredients: Kaboli channa/White sundal-1/2 cup Onion-1/2 medium chopped Tomato-1/2 medium chopped Tamarind juice-1/2 cup Brinjal/Eggplant-2 nos big Salt/turmeric/Red chilly powder Cut the Brinjal/egg plant in to medium size,soa

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Pillayar Nonbu this year was celebrated on 29th January. Here in Vadodara we are about 5 to 6 nagarathar families. For us it is a time for a get-together. This year again Pillayar nonbu was celebrated with great pomp. So now I am back again with the recip