Ingredients: 800 g Garoupa fish head, washed, cut into big pieces 100 g ong beans, cut into 2 inch lengths 2 aubergine, cut into quarters 2 tomatoes, cut into...
Ingredients: Urad Dal -1 cup (socked) Raw or Dry Mangoes-3 nos Red Chillies-1 nos (Whole) Mustard Seeds-1/2 teaspoon Curry Leaves-few Turmeric Powder-2...
Ingredients: 12 ounces Silken firm tofu 16 ounces fresh or frozen peas, thawed Zest of one lemon Garlic and onion powder to taste Coarse sea or kosher salt to...
Ingredients: 1 cup and 1 tablespoon water 2 tablespoons extra virgin olive oil 1 tablespoon sugar ½ teaspoon salt 1 cup bread flour 1 cup unbleached all...
Ingredients: Joconde Sponge: ¾ cup/ 180 ml/ 3oz/ 85g almond flour/meal - *You can also use hazelnut flour, just omit the butter ½ cup plus 2 tablespoons/ 150...
Ingredients: 2 eggs 1/2 tsp salt 2/3 cup of sugar 1 tsp vanilla extract 4 Tbsp. unsalted butter 4 oz assorted chocolate truffles 1/2 cup all purpose flour 1 T...
Ingredients: Ridge Gourd is known by many other names. Ridge Gourd is known as beerakaya in telugu. Ridge gourd is popular and eaten as a vegetable in Asia....
Ingredients: 4 eggs 90 g sugar 50 g dark chocolate 50 ml liquid cream 50 g butter 10 g unsweetened cocoa powder 90 g almond flour 10 g flour 5 g baking powder 2...
Ingredients: 1 turkey of about 8 kilos; 2 or 3 limes; 1 teaspoon of salt and 1/8 tsp of ground pepper to rub the turkey inside previously; 1/2 kilo of blended...
Ingredients: Beef Tapa 450-500 g beef sirloin, cut in strips, (size of your pinky finger) 6 tablespoons soy sauce 4 tablespoons vinegar 10 cloves garlic,...