Ingredients: ¾ Cup Vanilla Ice Cream 2 teaspoons Mini Peanut Butter Cups or Crushed Peanut Butter Cups 2 teaspoons Fudge Sauce at room temperature Whipped...
Ingredients: Blueberry Pomegranate Reduction Sauce: 2 cups blueberry pomegranate juice, or 1 cup of Pomegranate juice and 1 cup of blueberry juice. 1/4 cup dark...
Ingredients: 1200 g peeled, cored and coarsely chopped, ripe pears 400 g rice malt syrup juice of 1 lemon half a teaspoon powdered cinnamon 1 teaspoon fresh...
Ingredients: Pumpkin Kueh 300g mee suah 300g pumpkin flesh, shredded 6 shitake mushrooms, soaked and sliced 3 chinese sausages or lap cheong, diced 75g dried...
Ingredients: Kumquats, around 15. Sesame oil, ¼ cup. Mustard seeds, ¼ teaspoon, Red chilies, 2. Curry leaves, a few. Chili powder, ½ teaspoon to 1 teaspoon...
Ingredients: 250gr chickpeas (raw; if you are using canned or cooked chickpeas, then use 600gr) 3 Italian sweet peppers (300gr), cut into small cubes 3 garlic...
Ingredients: 450 g of garoupa fillets half egg white ginger slices 3 pieces of dried jelly mushrooms- soak in water and cut off the stems 1 red onion - peels 2...
Ingredients: For the pathiri: 2 cups Parboiled rice (Puzhukkalari, best is Ponni rice, Long grain rice can be substituted) 1 ½ tablespoon fennel seeds...
Ingredients: 1 sheet of nori 1 cup of cooked sushi rice Black sesame seeds, or regular sesame seeds, roasted Grated carrots Cucumber, sliced lengthwise into...
Ingredients: 2 slices of bread (preferably whole wheat ½ ripe avocado ½ ripe mango (not too large) ½ lime (grated zest and juice) A pinch of salt Poppy seeds...