Ingredients: 200 g peanuts (use the bigger type), preferably soaked overnight 3 g tong kwai 2 g liquorice stick (kam chou) 1 g mandarin peel 1 star anise 3cm...
Ingredients: Dry Yellow Peas / Green peas -2 cups Onion-2 nos (chopped) Green Chillies-5 nos Curry Leaves-Few Salt to taste Besan or Chann dal flour-1/2 cup...
Ingredients: 1 unripe Mango 1 torched ginger flower or bunga kantan (remove the petals and slice it) 5 shallots 4 birds eye chilli A handful of dried shrimps...
Ingredients: 150g cekur manis/sweet leaf - - pluck out the leaves from the stems. 3 tbsp anchovies/ikan bilis - soaked in water for 10 mins, drain away the...
Ingredients: Verkadalai/Peanut/Groundnut - 1 cup (Skinless) White Sesame Seeds - 1/4 cup Kadalai paruppu/Gram Dal/chana Dal - 2 teaspoons Red Chillies - 6-8...
Ingredients: 1 head of Cauliflower ½ teaspoon red Chili Powder 1 or 2 teaspoon dry Coconut Powder -A pinch of Turmeric Powder Salt For Tempering/Seasoning: 1...
Ingredients: Chocolate shortcrust pastry: 1/2 cup softened butter (120 gr) 2/3 cup icing sugar (80 gr) 1 egg 1 packet of vanilla sugar 1 pinch of salt 1.5 cups...
Ingredients: 2 eggs 1 burger bun Sauces (chilli sauce, tomato sauce and yellow mustard) 1 red onion (slice into rings, soak with a bit of vinegar and sugar)...
Ingredients: For the dough: 2 cups flour 2 Tbsp orange blossom water 2 Tbsp sunflower oil 2/3 cup water For the almond filling: 3 cups almond flour 1 Tbsp...
Ingredients: 120 g Egg whites 120 g Icing sugar 30 g Cocoa powder 120 g Granulated sugar 125 g Dark chocolate 75 g Unsalted butter 2 Egg yolks 40 g Icing sugar...