Random recipes - page 199

10000 recipes
Recipe Japanese prawn noodle salad

Japanese prawn noodle salad

Main Dish Very Easy 5 min 15 min
Ingredients: 150 g Japanese noodles or Chinese 6 Cups Mixed Greens 2 Cloves garlic; crushed 1 Red pepper 4 tea spoon Rice vinegar 3 Table spoons Coconut Milk 1...
Recipe Pancit bihon(filipino pancit)

Pancit bihon(filipino pancit)

Main Dish Very Easy 30 min 20 min
Ingredients: 250 grams rice vermicelli(bee hon) soaked in water for 20 minutes and drained using collander 1 tbsp oil + 3 tbsp oil 1/4 cup fried chopped bacon 1...
Recipe Pumpkin pecan pie with cornflakes crust

Pumpkin pecan pie with cornflakes crust

Dessert Very Easy 15 min 35 min
Ingredients: Crust: 6 cups / 180 g / 6oz cornflakes 1/2 cup / 45 g /1.5 oz desiccated coconut 2 tablepsoons pecan nuts, finely chopped 4 tablepsoons peanut...
Recipe Pears poached in pomegranate frangipane tart

Pears poached in pomegranate frangipane tart

Dessert Very Easy 20 min 30 min
Ingredients: 3 Bosc pears 24 ounces POM Wonderful 100% Pomegranate Juice 1/4 cup red wine 1" piece fresh rosemary 2 whole cloves 1 star anise 1/2 cup sugar,...
Recipe Carrot sambol (salad)

Carrot sambol (salad)

Other Very Easy 5 min 10 min
Ingredients: 1 large carrot grated into thin strips 1 onion diced Handful of curry leaves thinly sliced 1 of each fresh green and red chili finely sliced 2...
Recipe Kleeb lam-duan thai shortbread cookies

Kleeb lam-duan thai shortbread cookies

Appetizer Very Easy 22 min 812 kcal
Ingredients: 2 cups all-purpose wheat flour 1 egg yolk ¾ cup sugar 9 tablepsoons vegetable oil food coloring (optional)
Recipe Duck confit parmentier

Duck confit parmentier

Main Dish Very Easy 45 min 20 min
Ingredients: Mashed potatoes : 700 g potatoes 50 ml milk 60 g butter salt pepper nutmeg Stuffing : 4 legs of duck confit 1 onion 1 carrot 1 garlic clove
Recipe Swiss roll with strawberry cream filling

Swiss roll with strawberry cream filling

Dessert Very Easy 15 min 25 min
Ingredients: 3 eggs, bring to room temperature 65 g sugar 80 g brown rice flour 20 g unsalted butter, melted 2 3 drops vanilla extract Strawberry Filling: 100...
Recipe Gujarati dal panchvati or mixed 5 lentils soup

Gujarati dal panchvati or mixed 5 lentils soup

Main Dish Very Easy 20 min 25 min
Ingredients: 1/4 C moong dal 1/4 C masoor dal 1/4 C tur dal 1/4 C urad dal 1/4 C chana dal 2 Onions, finely chopped 3 Tomatoes, finely chopped 1" Ginger piece,...
Recipe Ghee rice (nei choru)

Ghee rice (nei choru)

Main Dish Easy 15 min 25 min
Ingredients: 2 cups Basmati rice 2 tbsp ghee 10 shallots - sliced Spices - 2 sticks of cinnamon, 2 star anise & 5 cloves 60g cashew nuts 1 bunch of coriander...
Recipe Coconut cake

Coconut cake

Dessert Easy 1 hour 149 kcal
Ingredients: 1 (18.25 ounce) package white cake mix 1 cup sour cream 1/2 cup white sugar 1 (14 ounce) package sweetened flaked coconut, divided 1 (8 ounce)...
Recipe Sorekayi palya/bottle gourd curry

Sorekayi palya/bottle gourd curry

Main Dish Very Easy 10 min 15 min
Ingredients: Sorekayi/bottle gourd chopped 1 ½ cups Cilantro ¼ cup Fenugreek seeds ½ teaspoon Oil 5 teaspoons Grated coconut ½ cup Green chillies 2 or 3 Ginger...
Recipe Hyderabadi mutton biryani (pukki style)

Hyderabadi mutton biryani (pukki style)

Main Dish Easy 30 min 1 h 30 m
Ingredients: Things You'll Need * Mutton (Lamb) Chunks - 1 kg * Basmati Rice – 500 grams For Mutton Marination * Natural Yogurt – 200 ml * Biryani Masala – 2...
Recipe Bihari chicken korma

Bihari chicken korma

Main Dish Very Easy 10 min 10 min
Ingredients: Chicken - 1 whole cut into 9-10 pieces Thick Curd - 2/3 cup Saffron - 2 teaspoons Warm Milk - 1 tablespoon Whole green cardamom - 4/5 Green...
Recipe Potato kugel

Potato kugel

Starter Very Easy 15 min 40 min
Ingredients: 3 average potatoes, peeled and grated 3 medium carrots, grated with the carrots 1/2 onion, chopped 2 garlic cloves, minced 1 tablepsoons olive oil...
Recipe Yong tau foo recipe

Yong tau foo recipe

Main Dish Easy 25 min 25 min
Ingredients: 3 large okras (ladies fingers), slit lengthwise in the middle, remove seeds and veins (for stuffing later), do not slice all the way through 3...