Ingredients: 1 libra. WHOLE WHEAT penne pasta 2 cup grape tomatoes, halved 1 large red onion, peeled and cut into 1/2 thick wedges 1 libra. asparagus spears,...
Ingredients: For Vada: Urad dal : 1cup Salt to taste Oil for deep frying For Yogurt Mixture : Sour Curd / Yogurt : 2cups / 1/2 liter Oil : 1 tablespoon Mustard...
Ingredients: 1 cup (2 sticks) unsalted butter, room temperature, plus more for pan 3 cups all-purpose flour, plus more for pan 1 1/2 cups sugar 2 large eggs 2...
Ingredients: fish 15 kilograms 2 inches square or a bit smaller, washed several times and then drained thoroughly. 1 big stalk of lemon grass or tanglad or...
Ingredients: 1 pc Duck Breast 10 g Chinese 5 Spices 5 g Cinnamon Stick 5 g Star Anise 5 g Cloves 5 g Cardamon Seed 100 ml Orange Juice 30 g Sugar Salt & Pepper...
Ingredients: 4 sheets frozen puff pastry 1 egg 2/3 cup strawberry jam or any other jam, custard or ganache 1 quantity mock cream (recipe below) Icing sugar, to...
Ingredients: 1 cup red lentil/Masoor Dal (soaked for 30 min) 1 medium size onion 1 small size tomato 1tsp of ginger & garlic paste 1/2 tsp red chilly powder...
Ingredients: 1 tablespoon oil 2 large bone-in chicken breasts, whole, brined (use your favorite brine or check out a quick brine I love in the summary section)...
Ingredients: 200 g potato fingers 50 ml honey 2 tea spoon til 5 dry chilly 1 tea spoon vinegar 50 g cornflour ½ tea spoon chopped ginger Salt and sugar
Ingredients: 7 oz pasta 6 oz cherry tomatoes 7 oz burrata cheese 1 clove of garlic 1 Tbsp grated parmesan cheese 3 basil leaves Olive oil to taste Pepper to taste
Ingredients: 1 small cod without head or scales (approx. 500g) 500 g salmon fillet 1 small onion, peeled 1 carrot, peeled 1 parsley root, peeled 4 grains black...
Ingredients: 4 C Chopped Tomatoes 1/2 C Sev (Bengal gram fried noodles) (Sev amount can be increased as per taste)1/4 tsp turmeric - pwd1/2 tsp red chilli...
Ingredients: 1/4 pumpkin - remove skin and seeds and cubed 4 shallots - chopped 4 garlic - chopped 1/2 cup milk/cream 3 tbsp olive oil Pepper and salt for taste