Ingredients: 1/4 kg Tindora/Tondekayi/Ivy gourd 8-10 cashews 1 small cup shredded coconut 4-6 chillies(according to your hot level) 1 teaspoon mustard seeds...
Ingredients: green onions ginger Medjool dates (Note: An alternative. In Chinese cooking, we often use red dates) fresh shitake mushrooms 1 black silkie...
Ingredients: Sooji / Rava / Semolina - 1/2 cup Jaggery - 1/2 cup (more or less depends on ur sweet tooth) Milk - 1 cup Water - 1/2 cup Nuts (cashewnuts,...
Ingredients: 1 pkg kelp noodles 1/4 - 1/2 cup each, red and yellow bell pepper 3 carrots 1 cup cherry tomatoes 1/4 avocado 1/4 cup thinly sliced pineapple...
Ingredients: 2 boneless pork loins Extra-virgin olive oil Sea salt Freshly ground black pepper 2 medium onions 4 cloves garlic ½ teaspoon of crushed red...
Ingredients: 3 cups washed thuroghly and chopped ridge gourd 1 cup moong dal 3 tablespoons rice 2 green chilli 1/4 teaspoon turmeric pinch of hing salt to...
Ingredients: About 1 Cup Confectioner's Sugar 3 - 1/2 Envelopes unflavored gelatin 1 Cup Cold Water 2 Cups Granulated Sugar or Cane Sugar 1/2 Cup Light Corn...
Ingredients: 200 g glutinuous rice flour 100 g ungluten wheat flour 25 g rice flour 160 g - 180 g sugar 400 ml coconut milk 150 ml water 1 tablespoon corn oil
Ingredients: Vegetable Oil - enough to deep fry White Fish - 4 fillets Garlic - 4 cloves Spring Onions - small bunch Red Chilli - 3 or 4 small Cornflour - 2...