Ingredients: Chemmeen/Shrimp/Prawns :1/4 kg / 1/2 libra (Washed and Cleaned) Muringakka/Drumstick :10 pieces (cut into lengthwise) Green Chillies :2 nos (slit...
Ingredients: 1) For the Tandoori Fish Tikka : 1 kg fish Juice of 1 lemon 2 teaspoon ginger - garlic paste 1/2 cup drained beaten curd 1 teaspoon salt 1 teaspoon...
Ingredients: 3 large okras (ladies fingers), slit lengthwise in the middle, remove seeds and veins (for stuffing later), do not slice all the way through 3...
Ingredients: 15 Italian Prune Plums, halved and stone removed, but not peeled 1 stick butter, plus either 1/4 cup shortening or another 1/4 cup butter,...
Ingredients: 1 (1.2 kg) Cempedak Fruit, peeled and reserved the flesh Oil for deep-frying Batter 100 g All-Purpose Flour 50 g Rice Flour 10 g Corn Flour 1...
Ingredients: 400gm four-angled beans (aka winged beans or kacang botol/kacang keceper in Malay), cut into 1cm lengths A handful of medium to big prawns, shelled...
Ingredients: 1) For Taute Puli Munchi : 350 g yellow cucumber , cut into cubes 200 g chopped onion 100 g chopped tomato 20 ml cooking oil 50 g Kashmiri chilli...
Ingredients: * For the marinade: 2 teaspoons of cornflour ( cornstarch ) 1 tablespoon of sesame oil 1 teaspoon of Chinese 5 spice powder 2 pork leg steaks,...
Ingredients: 1) For Neer dosa with coconut filling : 2 cups raw rice Salt to taste For filling : 1 cup grated coconut 1/2 cup jaggery 1/2 teaspoon cardamom...
Ingredients: 1) For the dosa: Split green moong beans - 1 cup Green chillies - 1 big Ginger - 1 inch Cumin seeds [zeera] - 1/4 teaspoon Asfoetedia [heeng] - few...
Ingredients: 150 gms Black Sticky Rice -½ cup Taro Cubes 250 ml Water 2 tablespoon Sugar 1 tablespoon Corn Flour or Cassava Starch -1/4 Tsp Salt 100 ml Coconut...
Ingredients: 1 Packet Bak Kut Teh Herbal Mix 1 Packet Vegetarian lean meat 5 pcs fresh shitake mushrooms (quartered) 1 Big pc black fungus (cut into small pcs)...
Ingredients: 2 eggs 1 duck egg yolk cut into 4 parts 1 century egg cut into 4 parts 2 tablespoon of minced meat optional 300 ml chicken stock/( plain water -...
Ingredients: 300 g Fiddlehead Ferns, trimmed 200 g Frozen Edamame (Shelled Green Soybeans) 80 g Feta Cheese, crumbled 2 1/2 tablespoons Lemon Juice 5...
Ingredients: 1 kg cold full-fat milk (or you can choose 2% but never prefer fat-free milk) 1 cup sugar 4 cups of water 10 mg vanilla powder 1 /2 cup +2...