Ingredients: The broth: 2 cups water 1 vegetable stock cube 1 red onion 1 cup water 1 Tbsp fresh ginger 4 garlic cloves 1 tsp salt 5 oz Swiss chards 1 cup...
Ingredients: Dumpling dough : 250 g flour 1 egg white 1 tbsp manioc starch 1 pinch of salt 120 ml water Chicken stuffing : 300 g ground chicken 1 tbsp manioc...