Stuffed potatoes with smoked salmon and cream cheese

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Main Dish
4 servings
Very Easy
1 h 10 m

Stuffed potatoes are a family favorite! Typically, we prepare them with ham or bacon and cheese. Today, we offer you a version with smoked salmon and cream cheese. Enjoy them hot or cold, and follow our step-by-step instructions below ↓

Ingredients

4

Materials

  • aluminum foil, baking tray, oven

Preparation

Preparation10 min
Cook time1 hour
  • Stuffed potatoes with smoked salmon and cream cheese - Preparation step 1Wrap the potatoes individually in aluminum foil. Bake for 1 hour at 350°F (180°C).
  • Stuffed potatoes with smoked salmon and cream cheese - Preparation step 2Mix the cream cheese, lemon juice, dill, salt, and pepper. Cut the smoked salmon into strips and incorporate it into the mixture.
  • Stuffed potatoes with smoked salmon and cream cheese - Preparation step 3Slice the potatoes in half lengthwise and distribute the smoked salmon filling in the center.
  • Stuffed potatoes with smoked salmon and cream cheese - Preparation step 4There you go! Your stuffed potatoes are ready!

Cookware

burner

Attributes

Refrigerator storage
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Questions

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Comments

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