Ingredients: Shortcrust pastry: 1/2 cup softened butter (120 gr) 2/3 cup icing sugar (80 gr) 1 oz powdered almonds (25 gr) 2 tsp vanilla sugar 1 pinch of salt 1...
Ingredients: 3.5 oz okara 3/4 cup gluten-free flour (store-bought mix or a blend of your own gluten-free flours) 1/3 cup cane sugar 1 tsp baking powder 2 Tbsp...
Ingredients: For the charlotte: 250 g ladyfingers 300 g pears 200 ml heavy cream (30% fat) 150 g mascarpone 50 g icing sugar 1 vanilla bean (optional) 75 g...
Ingredients: For the shortcrust pastry: 80 g icing sugar 120 g softened butter 25 g almond flour 1 packet of vanilla sugar 1 pinch of salt 1 egg 200 g flour For...
Ingredients: 13 figs (approximately) 1 shortcrust pastry For the almond cream: 2 eggs 2.2 oz brown sugar (65 gr) 2.2 oz butter (softened) (65 gr) 1.3 cup almond...
Ingredients: For the dough: 2 cups flour 2 Tbsp orange blossom water 2 Tbsp sunflower oil 2/3 cup water For the almond filling: 3 cups almond flour 1 Tbsp...
Ingredients: 1/2 cup softened butter (120 gr) 2/3 cup icing sugar (80 gr) 0.9 oz powdered almonds (25 gr) 2 tsp vanilla sugar 1 pinch of salt 1 egg 1.5 cups...
Ingredients: 1 cup plant milk (soy, almond, rice...) 3/4 cup coconut milk 1/4 cup brown sugar 2 Tbsp grated coconut (optional) 1 tsp agar agar mango sauce