Ingredients: For Pongal : Raw rice - 1 cup Moong dhal - 1/3 cup Water - 3 cups Milk - 1 cup + 1 cup(keep it warm) Pepper - 1 teaspoon( crack to 2 pieces) Cummin s...
Ingredients: 2 tomatoes (sliced thinly) 1/2 carrot (cubed into medium size pieces) 1 potato (cubed into medium size pieces) 10 French beans (remove strings and ...
Ingredients: (2 Bunches Dill Leafs Fist Full Coriander and Mint Leafs) the greens must be thoroughly washed atleast 3 to 5 times and finely chopped. 4 Large Onion ...
Ingredients: For Egg Omelette: Egg- 4 (Yolk and Whites separated) Salt to taste Baking powder-1 tsp Milk- ¼ cup For Filling: Chicken Sausage-1 cup chopped Onion...
Ingredients: 3 whole (abt 500g) Kerisi (Redspotted threadfin) - de-scale,de-gut and make two or three incisions about 1/2 inch on both sides 1/2 tbsp turmeric/kuny...
Ingredients: -Cucumber 1 Sprouted green gram 1/4 cup Salt as required For Grinding : Red chillies 7 Coriander seeds 1/2 tablespoon Cumin seeds 1 teaspoon Fres...
Ingredients: 2 medium sized Valakkai peeled and slice lengthwise as thinly as possible 1/2 teaspoon turmeric powder 1 teaspoon chillie powder 1 tablespoon curd 1...
Ingredients: 800 g Thirutha or Varaal Fish 1 teaspoon salt 1 teaspoon turmeric powder 1/2 cup coconut oil 10 small onions / chuvannulli / sambar onion / shallots,...
Ingredients: Ingredients Basmati or Jasmine Rice-500gms Chicken pieces-1kg Onions Big sliced-3 Tomatoes medium sliced-2 Green chilly broken-2 Ginger, Garlic ...
Ingredients: 1 big firm, shiny eggplant – the purple variety for bharta 2 tbsp. mustard oil (see notes) 1 tsp. turmeric powder 1 tsp. garam masala (optional) salt ...
Ingredients: Chicken (cut into medium pieces) - 1 kg Onion (sliced) - 3 medium Tomato (cut into small pieces) - 3 medium Red chilli powder - 3 tbsp (increase or de...
