Fried vermicelli recipes

Ingredients: Vermicelli (amount for 2) 1 egg, fried and cut into strips 1/2 carrot, julienned some cabbage, cut into thin strips 10 jumbo prawns, shelled and deve...

Ingredients: 4 cloves garlic, minced 400 g dried beehoon (rice vermicelli (beehoon) 250 g bean sprouts 1 bunch of chye sim 8 pieces of beancurd puffs, sliced 1 me...

Ingredients: 1 packet bee hoon/vermicelli 4 eggs, lightly beaten 1 carrot 1 chinese cabbage (small) 4 dried mushrooms 1 can stewed pork 1 cup water 1 tablespoon s...

Ingredients: 200 g mee hoon, soaked for 10 minutes 100 g prawns (without shell) 120 g pork belly, sliced a bunch of choy sum 6 shallot, sliced 60 ml cooking oil ...

Ingredients: 2 slabs of mee hoon (soften with hot water and then in cold water) 3 tbsp dried shrimps (prawns - soaked in water for 10 minutes and drained) 5 garl...

Ingredients: Vermicelli, adequate amount for 2, soaked and drained 3 Omega 3 eggs 3 clove of garlic, chopped finely 12 prawns, shelled and de-veined some cabbage,...

Ingredients: 4 c Rice vermicelli 1/2 ts Chili paste 1/4 c Cooked shrimp 1/4 c Cooked pork Peanut oil for stir frying 1/4 c Celery; slice 1/8" 1/4 c Onion; dice 1/...

Ingredients: 1lb. Pan Fried Noodles (sub vermicelli, ramen or other thin noodle) 1c scallion 1tsp. creamed garlic 1/2c small diced red onion 2tbs. ginger juice 2c ...

Ingredients: 250 g bee hoon (rice vermicelli) 1 big onion chopped 2 tomatoes chopped 3 cloves garlic minced 1 cup bean sprout, tail removed Small cabbage shredde...