Ingredients: 2 tablespoons curry powder 1 1/2 teaspoon garam masala 1/4 cup canola oil, divided 1 large onion, fine dice 12 oz, about 6 small, red bliss potatoes...
Ingredients: 1 cup round lentils 1 tea bag 1 tablespoon of Kasoori methi ½ teaspoon baking soda 3 cups water to pressure cook lentils Salt to taste 1 tablespoon o...
The pakora is one of the most popular Indian snacks. It has been perfected in north India, where it is a popular breakfast dish and a quick snack as well.
Ingredients: Chicken : 1 Ghee: 100 g Cloves: 3 g Big cardamom: 4-5 Small cardamom: 4-5 Cinnamon: 2-3 g Coriander powder: 25 g Ginger: 15 g Garlic: 10 g -Curd: 150...
Ingredients: 1 2 lb pork tenderloin 1/2 bag baby carrots 3 large red potatoes 1/4 cup chopped fresh cilantro leaves 1 tbsp garam masala 2 tsp kosher salt 2 cloves...
Ingredients: 8 ounces paneer, cut into 1/2″ cubes 1/4 cup canola or peanut oil 2 tablespoons ghee, canola oil or butter 3/4 cup thinly sliced red onion or shallot...
Ingredients: 1)Mixed Dal: ½ cup masoor dal ( red lentils ) ½ cup tur dal ( yellowsplit lentls ) ½ cup moong dal ( split moong beans ) 2 medium onions, chopped 4 to...
