Name: Healthy tuna macaroni salad
Prep time: 15 min
Cook time: 9 min
Total time: 24 min
Yield: 4
Cuisine: En
Ingredients: 1 box of Elbow Macaroni (1 lb box); 1 cans of Tuna (5 oz can); 1/2 Cup Celery, chopped; 1/4 Cup Red Onion, chopped (I don't love the flavor of raw onions, so if you do feel free to add more!); 1/2 Cup Carrot, shredded; 1 Tbsp Capers; 1 Tbsp Flat leave parsley, chopped; 1 Tbsp red wine vinegar (or cider vinegar works fine too!); 1/3 cup of Plain yogurt (I am using Greek plain yogurt in this demo, but both of it taste about the same!); 2 Tbsp Light/ Olive oil Mayonnaise; Salt and pepper to season

1 box of Elbow Macaroni (1 lb box)

1 cans of Tuna (5 oz can)

1/2 Cup Celery, chopped

1/4 Cup Red Onion, chopped (I don't love the flavor of raw onions, so if you do feel free to add more!)

1/2 Cup Carrot, shredded

1 Tbsp Capers

1 Tbsp Flat leave parsley, chopped

1 Tbsp red wine vinegar (or cider vinegar works fine too!)

1/3 cup of Plain yogurt (I am using Greek plain yogurt in this demo, but both of it taste about the same!)

2 Tbsp Light/ Olive oil Mayonnaise

Salt and pepper to season