Pineapple casserole and easter dinner recipes

Ingredients

• 1 (20 oz.) can crushed pineapple, undrained
• 1 c. sugar
• 5 tbsp. plain flour
• 1 c. grated cheese
• 1 roll crushed Ritz crackers
• 1 stick melted butter

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Preparation

• Mix first four ingredients together and put into an 8 x 11 inch casserole dish.
• Sprinkle top with crushed crackers and melted butter.
• Bake at 350 degrees for 30-40 minutes