Soya chunks podimas

Name: Soya chunks podimas
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Cuisine: En
Ingredients: Soya chunks : 2cups; Onion (chopped):1/4 cup; Green chilli(chopped):3; Carrot(grated):1; Coconut(Grated):1tblspoon; Fried Cashew:10; Lemon Juice:2teaspoon; Oil 2 tablespoons; Mustard seeds:1/2 teaspoon; Jeera:1/2 teaspoon; Curry leaves:5 to 6; Coriander leaves to garnish

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Main Dish

Very Easy

35 min

This is an Easy and Healthy Podimas.

Preparation

Preparation15 min

Cook time20 min

Add Soya chunks to boiling water, close it with a lid and keep it aside for 10minutes.
Then squeeze the water thoroughly from the soya chunks and grind it coarsely.(Note: No water should be there in the Soya chunks.Orelse it will spoil the dish).
In a pan heat required oil and season all the ingredients given in for seasoning.
Add onion, green chillies and fry till onion turns soft.
Now add carrot, Soya mixture and required salt and fry till carrot is cooked.
Sprinkle lemon juice and garnish with coriander leaves.