Soya chunks podimas

Ingredients

• Soya chunks : 2cups
• Onion (chopped):1/4 cup
• Green chilli(chopped):3
• Carrot(grated):1
• Coconut(Grated):1tblspoon
• Fried Cashew:10
• Lemon Juice:2teaspoon

For Seasoning:

• Oil 2 tablespoons
• Mustard seeds:1/2 teaspoon
• Jeera:1/2 teaspoon
• Curry leaves:5 to 6
• Coriander leaves to garnish

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Preparation

• Add Soya chunks to boiling water, close it with a lid and keep it aside for 10minutes.
• Then squeeze the water thoroughly from the soya chunks and grind it coarsely.(Note: No water should be there in the Soya chunks.Orelse it will spoil the dish).
• In a pan heat required oil and season all the ingredients given in for seasoning.
• Add onion, green chillies and fry till onion turns soft.
  
• Now add carrot, Soya mixture and required salt and fry till carrot is cooked.
• Sprinkle lemon juice and garnish with coriander leaves.

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